Unpublished

I am originally from Tasmania and speak fluent Mandarin after 12 years of working life in China.

I manage a business association in Shenzhen, about 20 minutes from Hong Kong.

Our network starts with 300 corporate members in Greater China.

Our network wants to meet and get to know Tasmanian food producers to discuss new business opportunities.

If you have interest to learn more then we look forward to hear.

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